This wheat berry salad always wows those new to whole grains. The smokiness of the grilled tomatoes, creaminess of the eggplant and haunting complexity of the spice paste create quite a sensation. Soft wheat berries have a toothsome starchy quality that works well in this recipe.
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Gosh, another great recipe and I have everything in the house except a working grill. Darn.
I work in a test kitchen, and so often I get stuck using the same flavors repeatedly. Its nice to see whole grains and vegetables used with flavors I dont think of often!
This recipes sounds tasty.
Julie … I feel for you! My grill is on the fritz too. I broke down and bought a “backup” kettle.
Bitesforthought … Glad to hear! As a long-time recipe developer of dishes that got run through test kitchens (I wonder if you’ve ever made mine …?), I always tried to challenge myself to come up with some interesting twist. The habit, thankfully, has stuck here at the “test kitchen” of NOURISH Evolution ;-).
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